MIKROORGANISME WINE：Microbial Contribution to Wine Aroma and Its Intended Use for

Name: MIKROORGANISME WINE：Microbial Contribution to Wine Aroma and Its Intended Use for
Brand: Samsung
SKU: mikroorganisme wine
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mikroorganisme wine situstoto Lactic acid bacteria LAB are one of the most relevant groups of microorganisms in winemaking. They are responsible for the decarboxylation of malic acid to lactic acid in a process known as malolactic fermentation that usually takes place after the alcoholic fermentation

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MIKROORGANISME WINE：Microbial Contribution to Wine Aroma and Its Intended Use for

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